The Lost Yeti
15 North Plantation
St Peter Port
Guernsey
GY1 2LQ
At The Lost Yeti Kitchen & Bar, food is more than just a meal, it’s an experience.
The team combines fresh, high-quality ingredients with creative flavours, crafted with care and passion. Every dish and drink is designed to delight the senses, celebrate culture, and create lasting memories. For The Lost Yeti, food is adventure, connection, and joy and guests are warmly invited to be part of it.
Head Chef Bikash Tamang is the culinary force behind The Lost Yeti Kitchen & Bar. With years of experience and a passion for creating bold, innovative dishes, Chef Bikash combines traditional techniques with modern twists to delight every palate. His commitment to quality, creativity, and authenticity ensures that every meal at The Lost Yeti is a memorable experience.











