Food & Drink, The Big Eat
Mermaid Tavern Festival Menu
Date
Oct 1 - 31
Contact
A delicious two-course menu for two, featuring fresh Guernsey seabass with buttered new potatoes, samphire and lemon butter sauce, followed by traditional warm Guernsey Gâche Mélée with cream or ice cream.
£39 for two people.
Bookings:
mermaid@herm.com | 01481 750 050








