Food & Drink, The Big Eat

Mermaid Tavern Festival Menu

Date
Oct 1 - 31
Contact

A delicious two-course menu for two, featuring fresh Guernsey seabass with buttered new potatoes, samphire and lemon butter sauce, followed by traditional warm Guernsey Gâche Mélée with cream or ice cream.

£39 for two people.

Bookings:

mermaid@herm.com | 01481 750 050

 

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