Although fine dining, La Barbarie Restaurant is far from stuffy. The team is friendly and aims to give its customers a social as well as culinary experience.
Once described by Rick Stein as the best lobster he had ever tasted, the food is sensational and the menu changed daily. We recommend booking ahead, as this award winning restaurant is popular and considered the hotels crown jewel.
Cosy and charmingly lit, the restaurant creates a wonderful ambience to compliment its thoughtfully selected menus and wine list.